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Telephone | 01749 860116
is cooking an art or a science? no, it’s passion and instinct  

Food of Course

Dates & Fees

Course dates and fees are listed below. Please make sure you read the Terms & Conditions.

The Enrolment Form is available to print out in Adobe Acrobat PDF Format.

The Foundation Cookery Course
4 Week course, Monday morning to Friday afternoon each week

Dates 2018 Fees Deposit
January 8 - 2 February £3900 £780
April 9 - 4 May £3900 £780
September 3 - 28 September £3900 £780
October 8 - 2 November £3900 £780
November 12 - 7 December £3900 £780
Dates 2019 Fees Deposit
January 7 - 1 February £3950 £800
April 29 - 24 May £3950 £800
July 15 - 9 August £3950 £800
September 16 - 11 October £3950 £800
October 21 - 15 November £3950 £800

The Elements of Cooking Course
1 Week course, Monday morning to Friday afternoon

Dates 2018 Fees Deposit
February 12 - 16 February £850 £170
July 9 - 13 July £850 £170
August 13 - 17 August £850 £170
December 17 - 21 December £850 £170
Dates 2019 Fees Deposit
February 18 - 22 February £950 £200
July 8 - 12 July £950 £200

These prices are based on shared twin room accommodation.
Single rooms are available at a supplement of £75.00 per week. 
There is a Friday and Saturday night weekend supplement of £75 per night.

For updates on availability: Click here to email me or ring 01749 860116

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